IRISH COFFEE (Official Cocktails IBA 2011)

Contemporary Classics

IRISH COFFEE
Hot Drink

• 4 cl (1-1/4 oz) Irish whiskey
• 9 cl (3 oz) Hot coffee
• 3 cl (1 oz) Fresh cream
• 1 teaspoon of brown sugar

Warm the Irish whiskey over a burner. Pour into the glass (for hot drink) hot coffee, and add a teaspoon of sugar. Float Cream on top.

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