Funky Monkey Cocktail
Aprile 27, 2012
Funky Monkey Cocktail, Blend, long drink
In Noce di cocco o Juice Ball 42 cl
Dosi per 2 cocktail
- 1 ounce Mount Gay Eclipse rum
- ¾ ounce Bols Crème de Bananes
- ¾ ounce Bols Crème de Cacao Brown
- 3 ounces coconut milk,
- 1 small ripe banana
- 2 cups ice, cracked
- Coconut shell, for serving (optional)
- Toasted coconut, for garnish
In a blender can, add rum, crème de bananes, crème de cacao, coconut milk, and banana. (Reminder: Always add the liquid ingredients to your blender first.)
Add cracked ice and blend until creamy. Pour into an empty coconut shell or a goblet and garnish with toasted coconut. Serve with a straw.
Sergio
Docente Corsi Barista, Barman, Caffetteria, Fruit Carving, Sorsi di Frutta, Cocktail New Age. Scrittore libri. Viaggi e Cammini.

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